Last minute Passignano sul Trasimeno: from which lake shores rises the '' Fagiolina ''

This rare legume, the Fagiolina del Trasimeno, once considered almost disappeared, grows now abundantly on the shores of the lake Trasimeno, cultivated by agriculturists that in the time have specialised in the production of typical and biological foods. The autochthonous variety of bean with eye has small dimensions and of various colours, from the very delicate taste and with sweet notes, with an unique and compact pulp.  

Passignano sul Trasimeno: pure beauty set in the rock - A marvellous panorama offers to the traveller that stops at Passignano sul Trasimeno, hold among the green hills on which it abandons and the blue of the lake on wh...